The Book of Eating: Adventures in Professional Gluttony

Adam Platt, contributing editor for New York Magazine and the author of The Book of Eating, will host this engaging discussion along with fellow writer Amor Towles, covering his international food explorations and ascension to become, as he puts it, “a professional glutton”.

To purchase a ticket and to learn more about events at The Strand, visit thestrandbooks.com/events.  Free Strand tote-bag upon entry.

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